Tuesday, December 05, 2006

Salad and Souffle

Grocery stores are a dangerous place. Let me rummage the aisles, and I can spend hours in there, usually leaving empty handed with a mental list of things to try.

Unfortunately, I'm the same way at Costco, and Dad'll out of curiosity let in. It was just me and Mom, but the packaging, and curiosity for how something refrigerated came from the UK, led me to throw the Cheese Souffle's into the cart. I've never had a savory souffle before, so I have nothing to compare it to. But I'd say, for something that just has to be tossed into the oven, they're awfully good, if just too salty (possibly from the cheeses?), and paired with a salad similar to the one on the box, a satisfying starter or light meal.
Not to mention the added bonus of the fact they come in reusable little ramekins.

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