Thursday, November 02, 2006

Pantry Prepared Dinner...

I've been preparing for this meal for a while. Not when exactly it would occur, but I was prepared for it.
And there was no need to worry because the entire dinner could be attributed to pantry staples. Except they aren't, but they last (in freezer and in fridge) well enough to be such.

It was a bag of frozen stir fry vegetables, "seasoned vegetarian stir-fry strips" (seasoned seitan), some red chili paste, peanut oil, and some rice. Quite simple, and even simpler to have on hand.

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